Hey guys. So I’ve stumbled upon (Yeah. You know, StumbleUpon?) this little inforgrapchic about foods that are banned from some parts of the world. The durian fruit really caught my attention since it’s common here in the Philippines and, yeah, legal in our country. I feel bad for those ducks after reading the part about foie gras, though. And the thing about the Ortolan. I think they really are should be banned. Globally.
Cheers to Culinary Schools for making this!